A lineup of popular products such as caramel and bonbon chocolat Japan’s first! “Maison Le Roux” roadside store opens in Sannomiya Kobe City | Kiss PRESS
Japan’s first “Maison Le Roux” stand-alone store will open on September 1st in Chuo-ku, Kobe.
“Henri Leroux”, which gained popularity with salted butter caramel CBS®, has changed its name and relaunched in Japan. Based in Quiberon, Brittany, France, it sells “caramel” and “bonbon chocolate”, inheriting the recipe created by the founder Henri Leroux.
The roadside store that will open in the former settlement this time has two floors. At the boutique on the 1st floor, you can purchase a wide range of products, from the popular Maison Leroux products such as “Caramel CBS®” and “Bonbon Chocolat” to products that have landed in Japan for the first time. You can purchase original combinations of various flavors, creating an irresistible space for fans.
The second floor is the world’s first tea salon in the history of Maison Leroux, where you can enjoy caramel and chocolate purchased at the boutique, as well as original ice cream made with caramel CBS®.
The person in charge calls out, “We are waiting for everyone to visit us with original drinks and ice cream!”
